ST. PATRICK’S DAY BRUNCH TRAIN

Top o’ the Morning to You!

Welcome to our First Annual St Patrick’s Day Brunch Train – departing Hyannis!

We have the “Pot of Gold” you are looking for with several scrumptious entrees to choose from plus an appetizer and dessert!  Don’t forget to wear your best dress in Green in case the Leprechauns are close by – we wouldn’t want to see you get pinched!!  Our brunch train includes three courses served while enjoying a blissful ride from Hyannis to the Cape Cod Canal and back. Put down that four-leaf clover and pick up the phone to book your reservation as there are limited seats available for this fun and fabulous St Patrick’s Day Brunch Train!

Our Executive Chef has planned a delicious three-course menu with all new entrees to choose from including Irish Benedict, Traditional Shepherd’s Pie, Irish Cod Fishcakes, and of course, Corned Beef & Cabbage!  See full menu details below, including a children’s menu.

Our Premium, First-Class, or Lounge Car (21+) seating options feature white linen settings. In the tradition of railroad dining, our guests are seated in tables of four with members of the same party seated together. Larger parties are placed at adjacent tables.

A full bar is available, and all beverages are sold separately.

Note: Please plan to arrive 45-minutes prior to departure to allow time to park and pick up your tickets. We begin boarding 30-minutes prior to departure and cannot hold the train for late passengers.

Please note: The train departs in all weather.

*For parties of eight or more, an automatic 18% gratuity will be added to your bill to ensure that our hardworking server who waits on the group will be properly compensated (even if the customers decide to split the bill or want separate checks).

Requests to sit with other parties cannot be guaranteed, but we do our best to honor when possible. To ensure that you are all sitting together, you’ll need to add all guests to ONE reservation. Thank you and we look forward to welcoming you aboard!